[Frites] I gotta give props to the folks at Carl's Jr. for showing a little skin. Nah ... get yer mind outta the gutter. I'm talking about potato skin. It's the tastiest and most nutritional part of the entire spud, and now Carl's Jr. serves their Natural Cut French fries with skin intact. Now, if we could only get them to do some double dipping in the fryer, we'd really have something! (Ted Scheffler)
